Cuba's allure is deeply intertwined with its two distinct seasons: the cooler, dry high season (mid-December to April) and the hot, humid, rainy low season (May to November). Travel costs, tourist crowds, and weather conditions vary significantly between these periods, offering different experiences based on your preferences and budget.
The high season, encompassing popular months like December, January, February, March, and April, promises pleasant weather with lower humidity, making it ideal for exploring. However, this comfort comes with a higher price tag. Accommodation can range from 3000-4800 CUP, dining out might cost 1200-3000 CUP, and activities often fall between 600-1200 CUP, as demand drives up prices.
Conversely, the low season, particularly May, September, and October, offers a more budget-friendly Cuban adventure. While humidity and the risk of tropical storms are higher, you'll find fewer tourists and significantly lower prices. Accommodation drops to 2400-3600 CUP, dining out to 960-2400 CUP, and many activities see a reduction to 480-960 CUP. Transport, however, remains relatively consistent across both seasons at 6-12 CUP for local rides.